Monday 5th Feb - Archie

Today we had an early morning, waking up at 5:45am for our weekly beach clean up. Spirits were higher than expected, topped off by an extremely well deserved dip in the sea. 

Post beach clean up we enjoyed a fantastic brunch with a few beers at the beach bar, with the steak and cheese sandwich being a clear favourite. 

We spent the day learning beadwork and cooking one of our favorite dishes - chapatis! Which we then ate for lunch. In the evening we went back to the beach bar for a snorkel and some volleyball. Overall was a very calm day as we concluded with a lovely supper made by Godfrey before a much needed early bedtime.